Lamthong Palm Seed Syrup (Atap Fruit Syrup) 565g

Lamthong palm kernel syrup (or atap syrup) is a popular dessert, especially in Thailand and other parts of Southeast Asia, made from palm kernels soaked in sweet syrup. The transparent kernels have a sweet and crunchy texture and can be used in a variety of recipes, including desserts, cold drinks, and fruit salads. The Lamthong brand is known for its high-quality products and is widely recognized both in Thailand and internationally.

Detailed explanation:
【raw materials】
The palm kernels are soaked in a syrup based on water, sugar and preservatives.

[Taste and Texture]
They are sweet, crispy, and slightly chewy, with a unique flavor that pairs well with other ingredients.

[How to use]
It is used in a variety of recipes, including desserts, cold drinks, ice cream, and fruit salads.

【brand】
Lamthong is a well-known brand in Thailand and other parts of Southeast Asia, known for the quality of its products, especially its palm kernel syrup.